TACOS. TEQUILA. TRUE TEX-MEX
From the wood-fired grilled fajitas to the cheese enchiladas with chili con carne, Paco’s menu showcases the freshest quality ingredients. The deliciousness is in our details. Each dish was crafted under the expert guidance of James Beard award-winning Tex-Mex culinary expert and cookbook author, Rob Walsh.
Central to the flavor-packed dining experience is the bar, with over 100 tequila varieties, several outstanding wines and a selection of beers from Texas, Mexico and North Carolina.
Call in your Reservation
Call (704) 716–8226 from 11a – 10p daily, or book online above with OpenTable.
Reservations required for parties of 6 or more.
Delivery & Online Ordering now Available!
Paco's Tacos is now partnered with DoorDash. Now you can have your favorite Paco's menu items delivered right to your doorstep with one easy click!
With the Paco's Mobile ordering App it's even easier to feed your crazy Paco's Tacos cravings! - Just saying.
At PTT we celebrate authentic vibrant Tex-Mex food and feature over 100 unique tequilas. Our convenient location in Charlotte’s SouthPark offers two stylish and relaxed private dining spaces that are perfect for business & social gatherings and special events. All of our menus will be tailor-made to suit your needs. For your next event please contact Mark Darvill and allow Paco’s staff the opportunity to create a memorable experience for you and your guests.
Main Dining Room
In the Private Dining Room, you and your guests can enjoy a festive atmosphere, with tables and booths, and give you a front seat to our kitchen.
If your group is celebrating a birthday, rehearsal dinner, or a special celebration this space can be made as formal or informal as you choose. This dining area seats 50 and is wonderful for up to 70 people to mingle.
Our indoor VIP cage, which is best known for its view of the tequila bar, seats 18-24 comfortably. It is perfect for small gatherings or educational tequila tasting classes.
Be part of our growing FS Family !
Paco's is part of the FS Restaurant Group family, an ever evolving and growing line of innovative concepts. Since 1992, we’ve been building a creative culinary community unlike any other, one that puts our people and our guests at the heart of all we do. That philosophy connects all of the FS Concepts brands, and the amazing team members who embrace it find success all across the organization.